92 points Wine & Spirits (June 2009):
Serge Hochar's estate red has a sweet, earthy succulence in 2000 that's hard to resist, a combination of raspberry liqueur, mocha, black olives and very rich earth. It's all interwoven with chewy, firm tannins and stony minerality. The structure should hold it for another decade.
另外，1999年在著名酒評人 Hugh Johnson “ The World Atlas of Wine “ 中被評為 “ 1001 WINES YOU MUST TASTE BEFORE YOU DIE “，黎巴嫩的 Chateau Musar 是地中海東部最傑出的酒莊。這個世界級酒莊的成功故事，充滿着令人尊敬的奮鬥和堅持執着的態度。 Very high alcohol, high acidity and a lot of extract - the wine was rich, round and full bodied, highly concentrated with a very long finish.
